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| just showing off Dani's craft |
We eat steamed corns all the times
If they are not in season,
I just buy the frozen corns,
microwave them until done, then mix with some butter and salt
Tim usually squeals in delight to see a bowl of the buttery sweetness
They taste very sweet,
thanks to the smart people who genetically modified them
Although the kids eat homemade corn fritters
they love steamed creamed corn better
Hahaha, less work for me
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