Tuesday, April 7, 2015

Food I Like to Make

brown sugar mung bean and black sticky rice porridge

pumpkin chocolate chips muffin
cut up fruits
garlic sausage linguini
strawberry mango orange smoothie, even the cat liked it

There are times when I am tempted to be a vegetarian
Not because of the health benefits
Mostly because I hate to deal with raw meat

I think chopping fruits and vegetables are more fun
than cutting a bloody chicken

That is why I love processed meat
And here, there are options of nitrate-free sausages, hot dogs or ham
Using them in my cooking, make the cleaning so much easier

Let me show you what I cooked for today





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