I remembered my friend emailed me
Pão de Queijo ( don't know how to say it ) recipe.
It's very simple.
Today the kiddos and I tried it.
Dani spilled the canola oil. Thank God for paper towel.
I forgot to set the timer.
I also did not use the fresh cheese, but the powdered Parmesan cheese.
The bread was too salty and rather deformed ( over-baked )
But still edible. Sophie likes it. Definitely bake it again.
This is the link for the recipe
http://www.simplyrecipes.com/recipes/easy_brazilian_cheese_bread/
Thanks to Glenny for the recipe |
No comments:
Post a Comment